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« Book Review of ‘DARK VICTORY’ by Brenda Joyce | POSITIVE QUOTE OF THE WEEK »

HUNKY CHOCOLATE PEANUT CLUSTERS

8 ounces semi-sweet chocolate squares

OR

8 ounce bag of semi-sweet chocolate chips

½ pound of roasted Spanish peanuts

Waxed paper 

Line a cookie sheet with waxed paper. Put 2” of water in the bottom of a double boiler. Heat. Break up chocolate squares OR place chips in top of double boiler and melt. Remove from heat and add peanuts. Mix well. Drop by large spoonfulls on waxed paper, not touching. Put in a cool place to harden. (Freezer works well)  *microwave use: carefully melt chocolate at low heat in a microwave safe bowl. Remove from oven before adding peanuts.Makes a great low sugar, high protein snack for any group of heroes on the run! 

This entry was posted on 18. June 2009 at 00:54 and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response or trackback from your own site.

3 Responses to “HUNKY CHOCOLATE PEANUT CLUSTERS”

  1. R-G says:
    20. June 2009 at 04:19

    Easy and quick! I think my mom used to make these.

  2. RobVT says:
    18. August 2009 at 00:52

    These will quickly become a house favorite. I love chocolate and peanuts, but Joe has slightly different tastes. Think they’d work just as well with white chocolate?

  3. RobVT says:
    18. August 2009 at 00:53

    And who doesn’t love to eat something described as Hunky? lol

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